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Your gourmet spot in the Dolomites

Alpine-Mediterranean cuisine for connoisseurs and the health conscious

South Tyrol is a region of mountains and a wealth of flavours. Here, down-to-earth Alpine recipes meet the Mediterranean lightness of culinary art. The result are extraordinary flavours that will remain in your memories forever. As a Vitalpina Hotel, we attach great importance to healthy and high-quality food. Only the best for our guests – this is the motto of our gourmet hotel in South Tyrol. With great dedication, we select the fresh, seasonal products, which we purchase mainly from the surrounding area. These ingredients form the basis of our culinary creations that delight gourmets every day anew. For our health-conscious guests, our kitchen team conjures up special Vitalpina® menus. Although the dishes are reduced in calories, they still reveal their full flavour to your taste buds. Pleasure knows no boundaries at our hotel in Sesto/Sexten. Our kitchen team also prepares gluten-free and lactose-free dishes for guests with allergies, diabetes, or coeliac who don’t want to do without great food on holiday.